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A refreshing sourdough recipe to try this summer, or whenever you want a nutritious and unique bread.

My kids loved this bread, although only one of them actually likes quinoa as a dish. In fact, my daughter suggested I write:

“Step into summer with this citrus and mint sourdough bread…and leave out the gross quinoa if you want. By the way, we grow mint along our driveway, so come on over and get some.”

She’s a natural writer.

In all seriousness, sprouting quinoa makes it taste a little sweeter, and the lemon zest and mint turn the bread into a gourmet salad that you can top with crumbled feta or goat cheese, and a drizzle of olive oil. Read the rest of this entry »

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Basking in the sun before going in the freezer #kidseateverythinginsight They're very good, but I prefer the classic recipe on the back of the #nestletollhouse chocolate chip bag. These are the #saltedbuttershortbread #chocolatechipcookies of @alisonroman which food blogger @horneandoalgo asked bakers to comment on today, Feb 20. She'll later publish the collected opinions. I also prefer the classic recipe over the giant crinkled panbanging chocolate chip cookies #galletitas #develandoelmisterio Whole grain turkey red and hard white wheats, 85% h2o. 
Bulked 24 hrs fridge, 11 hrs RT
Final proof 1.5 hrs RT, 9 hrs fridge
Yay for the refrigerator as I've had lots of spur of the moment long weekend activities!
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#wholegrainbread #wholegrains #sourdough #masamadre #naturallyleavened #wildyeasts #mockmill #homemilled Whole grain whole meal whole lotta Turkey Red wheat My daughter made dinner tonight. Woot woot! Mediterranean Baked Sweet Potatoes from @minimalistbaker So delicious, and yes, she made another baking sheet of roasted garbanzos because the ones I made yesterday were gone. #tahini #sweetpotatoes #minimalistbaker #garbanzos #chickpeas #veganrecipes Chocolate and candied orange peel red fife wheat sourdough. Cut hot and melty.

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